Lost Colony Tavern
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Lost Colony Tavern
Home
About Us
Menu
Hop Shop
Calendar
Gallery
Press
Posts
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(252) 423-3033

From the British Isles to the Barrier Islands

From the British Isles to the Barrier IslandsFrom the British Isles to the Barrier IslandsFrom the British Isles to the Barrier Islands

Join us at Manteo's Neighbourhood Pub!

Manteo's Neighbourhood Pub

Hungry?

BIG FLAVORS for big appetites!

Thirsty?

Come and visit the Walkable Social District here in Downtown Manteo! 

Photo Gallery

    Menu

    Snacks + Starters

    The perfect kickoffs to your tour of the British Isles

    Scotch Egg *

    14

    A soft-boiled egg wrapped in sausage and bread crumbs, deep-fried and served over red pepper jelly

    Loaded Guinness Chips

    13

    French-fried "chips smothered in Guinness beer cheese and chopped bacon, served with Hidden Valley Ranch

    Bavarian Pretzel

    14

    A soft, warm Prop & Peller pretzel served with yellow mustard, stone-ground mustard, and Guinness beer cheese

    Fried Pickles

    13

    A basket of battered crinkle-cut pickle chips, deep-fried and served with horseradish dipping sauce

    Tavern Wings

    16

    Ten jumbo Tyson chicken wings served with celery and dressing, tossed in your choice of our globe-spanning sauces


    Salad + Stew

    Hop over the pond for some international delights

    Guinness Stew

    11

    Tender house-butchered Hereford beef simmered in Guinness

    Stout, stewed with veggies and served with Irish soda bread

    English Garden Salad

    10

    Mixed greens topped with seasonal garden veggies & berries, served with your choice our dressing

    Classic Wedge Salad

    10

    Baby iceberg topped with Danish blue cheese, tomato, red onion, chopped bacon, salt + pepper, and balsamic reduction 


    Tavern Specialties

    Cottage Pie

    18

    Shepherd's Pie made with beef instead of lamb. Make it Vegetarian with ground Impossible burger!

    Kill Devil Pork Knuckle

    23

    A slow-roasted bone-in pork shank topped with a Kill Devil Rum Pecan and Maple Glaze. Served with redskin mash and teriyaki broccoli

    Bangers and Mash

    18

    Two Guinness-infused Irish beer brats served with caramelized onions, redskin mash and real Bistro gravy

    Goujons and Chips

    16

    An adult-sized portion of chicken tenders served with your choice of Honey Mustard, BBQ sauce or Hidden Valley Ranch

    Crab Cakes

    36

    Two local crab cakes made with Pasquotank River blue crab served with mash and teriyaki broccoli

    Shrimp and Chips

    23

    A basket of local JUMBO shrimp, deep-fried and served with coleslaw and cocktail sauce

    Oysters and Chips

    23

    A basket of gently fried local Manns Harbor oysters served with coleslaw and cocktail sauce

    Fish and Chips

    23

    A beer-battered fillet of fresh local daily catch served with coleslaw and tartare sauce


    Royal Handhelds

    Alehouse Burgers

    The Manteo's Bravest Burger*

    17

    Created by Roanoke Island Volunteer Fire Department!

    8-oz. of N.C. beef with blue cheese, Applewood smoked bacon and caramelized onions

    American Angus Burger*

    16

    8-oz. of N.C. beef with pickles, lettuce, onions, tomatoes and American Cheese

    Irish Whiskey Burger*

    18

    8-oz. of Brasstown beef topped with Jameson Bacon Jam and Guinness Beer Cheese

    Welsh Lamb Burger*

    17

    8-oz. of Welsh lamb patty with grilled onion, grilled tomato, HP Mayo and white cheddar cheese

    Virginia Dare Burger

    16

    8-oz. plant-based Impossible patty with pickles, lettuce, onion, tomato and choice of cheese

    The Manteo's Finest Sandwich

    16

    Created by the Manteo Police Department!

    A fried chicken breast tossed in BBQ or Buffalo sauce, served with ranch or blue cheese

    Wanchese Fish Sandwich

    16

    A fried fillet of fresh, local, daily catch with pickled, lettuce onion, tomato and tartare sauce

    Guinness Beer Brat Sandwich

    15

    A Guinness banger on a Martin's hoagie roll with Coleman's aioli and caramelized onions

    Carolina Barbecue Sandwich

    15

    Easter Carolina-style pulled-pork barbecue in N.C. vinegar sauce, served with coleslaw 

    Albemarle Crab Cake Sandwich

    21

    A cake of fresh, local Pasquotank River blue crab with lettuce, tomato and Old Bay aioli


    Sides

    Teriyaki Broccoli

    5

    Cinnamon Sugar Carrots

    5

    Basket of 'Chips'

    4

    Redskin Mashed Potatoes

    4

    Cole Slaw

    4

    Little Lads and Lasses

    $8 meals for young explorers

    Fish and Chips, Jr.

    with 'chips' and tartare sauce

    Shrimp Basket

    with 'chips' and cocktail sauce

    Cheese Toastie

    grilled sandwich with 'chips'

    Kid Burger

    pint-sized slider with 'chips'

    Chicken Tenders

    with Ranch, BBQ or honey mustard

    Little Brat

    Irish banger with redskin mash


    Sweet Endings

    Sticky Toffee Pudding

    9

    Sweet house-made English bread pudding cake topped with brown sugar toffee and a scoop of premium Madagascar vanilla bean ice cream

    Bailey's Irish Cream Cheesecake

    9

    Rich, creamy cheesecake made with Bailey's Irish Cream Liqueur handcrafted in Kill Devil Hills by Rebecca Miller of Simply Sweet

    Spotted Dick

    9

    The iconic British dessert! Traditional English steamed sponge pudding made with raisins and topped with creamy vanilla custard

    * Consumer advisory: Items contain ingredients that may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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    Lost Colony Tavern

    208 Queen Elizabeth Street, Manteo, NC 27954

    (252) 423-3033

    Hours

    Mon

    Closed

    Tue

    11:00 am – 08:00 pm

    Wed

    11:00 am – 08:00 pm

    Thu

    11:00 am – 08:00 pm

    Fri

    11:00 am – 08:00 pm

    Sat

    11:00 am – 08:00 pm

    Sun

    11:00 am – 08:00 pm

    Social

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